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Ladataan... Fish (The Good Cook Techniques & Recipes Series) (1979)– tekijä: Editors of Time-Life Books
   - Ei tämänhetkisiä Keskustelu-viestiketjuja tästä kirjasta. A delicious addition to Time-Life's "Good Cook" series. Seafood is one of my favorites, and although some of these recipes are a trifle hoity-toity for me, there is plenty of good advice and recipes, with tantalizing illustrations, to balance it out. (  ) burnit99 | Feb 10, 2007 |  ei arvosteluja | lisää arvostelu
Kuuluu näihin sarjoihin
Fish includes both traditional and modern recipes for all kinds of freshwater and saltwater fish, as well as shellfish. Clear instructions on how to clean and prepare fish and shellfish are included, as well as filleting and skinning techniques. No library descriptions found. |
 Google Books — Ladataan...Suosituimmat kansikuvatArvio (tähdet)Keskiarvo: (4.06)
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