Cheese news you can use


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Cheese news you can use

Muokkaaja: lokakuu 16, 2009, 9:26am

Artisanal cheese in the USA goes the other way, jumping the Atlantic, Hurrah!

kesäkuu 3, 2010, 8:12am

Anyone ever tried fromage fort? thinks it's so stinky it's threatening. I must try some.

kesäkuu 3, 2010, 12:04pm

I've made it, there's a recipe in Steven Jenkins' Cheese Primer. You basically take all your leftover cheese bits and throw them in a food processor with some white wine and garlic. It'll be a little bit different every time, depending on your leftovers and how much garlic you use. I love it, it's like gourmet cheese whiz for adults.

kesäkuu 19, 2018, 8:36am

The word of the day is turophile - a connoisseur or lover of cheese.

heinäkuu 20, 2018, 10:48pm

>4 varielle: I saw that on my app last month. In fact I am pretty sure I even tweeted about it because I got so excited. I just don't know how I never heard that word before in my life.

heinäkuu 23, 2020, 3:25pm

helmikuu 14, 4:57am

A nice tribute in the British newspaper The Guardian, to California cheesemakers Cowgirl Creamery

helmikuu 14, 4:29pm

>7 Sakerfalcon: Oh, I have had some of their blue cheeses. They are delightful.

maaliskuu 15, 10:15am

How have the French been spending lockdown? Eating cheese of course!

Muokkaaja: maaliskuu 15, 10:26am

>9 Sakerfalcon: I suspect that is true here in the US as well. I know wine sales also skyrocketed.

I'm trying to imagine having a kitchen large enough for my own raclette machine.