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Teoksen Pleasures of colonial cooking tekijä

5 teosta 21 jäsentä 2 arvostelua

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The bad news is that the recipes take too much liberty with the original versions. The good news is that although the original recipes do not face the modern ones, the entire Ashfield Recipe Book appears at the end of the book. The introductory material discusses this interesting manuscript (ca 1720s-1770s) and its Ashfield, Brinckerhoff, Fairchild family history. There is then a section on open-hearth cookery. After that come the modern recipes, which I would mainly skip to get to the manuscript contents.… (lisätietoja)
 
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ErstwhileEditor | Jun 5, 2011 |
Elizabeth Redford Ashfield MS Recipe Book. Helen Duprey Bullock & Peter Wynne worked on the MS over many years. Illust from period cookbooks. Transcribed recipes have glossary sidebar inserts. Really a treasure of a book.
 
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kitchengardenbooks | Mar 18, 2010 |

Tilastot

Teokset
5
Jäseniä
21
Suosituimmuussija
#570,576
Arvio (tähdet)
5.0
Kirja-arvosteluja
2
ISBN:t
1